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Applebee’s Garlicky Green Beans – Copycat Recipe
Mar 07, 2026
Applebee’s Garlicky Green Beans – Copycat Recipe
Enjoy the delicious taste of Applebee’s Garlicky Green Beans right at home! This copycat recipe combines fresh green beans with garlic and a hint of seasoning for a mouthwatering side dish. Perfectly crisp and flavorful, these green beans are sure to impress at any dinner table or gathering!
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 1 pound fresh green beans, trimmed
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- Salt, to taste
- Black pepper, to taste
- 1 tablespoon lemon juice (optional)
Instructions
- Bring a large pot of salted water to a boil. Add the green beans and cook for 4-5 minutes until bright green and tender-crisp. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add the minced garlic and sauté for about 1 minute, until fragrant but not browned.
- Add the cooked green beans to the skillet. Toss to coat in the garlic oil.
- Season with salt and black pepper to taste. If desired, drizzle with lemon juice before serving.
- Serve hot as a side dish and enjoy!
Nutrition Information
| Calories | 120 calories |
|---|---|
| Fat | 9g fat |
| Carbohydrates | 10g carbohydrates |
| Protein | 2g protein |
Handy Tips
- For extra flavor, consider adding a pinch of red pepper flakes for a little heat.
- Make sure not to overcook the green beans; they should remain bright green and crisp.
Ingredient Swaps
- Olive Oil: You can use butter or a different oil such as avocado oil for a different flavor.
- Fresh Garlic: Garlic powder can be used in a pinch, but fresh garlic gives a better flavor.
