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Texas Roadhouse Bacon Cheeseburger – Copycat Recipe
Texas Roadhouse Bacon Cheeseburger – Copycat Recipe
Enjoy the iconic flavors of Texas Roadhouse with this delicious bacon cheeseburger recipe! Juicy beef patties topped with crispy bacon, melted cheese, and all your favorite fixings, perfect for a backyard BBQ or a family dinner. 🍔🥓
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 1 lb ground beef (80/20)
- 4 slices of bacon
- 4 slices of cheddar cheese
- 4 burger buns
- 4 lettuce leaves
- 1 tomato, sliced
- Onion slices (optional)
- Salt and pepper to taste
- Ketchup and mustard (to taste)
Instructions
- Preheat your grill or skillet over medium-high heat.
- While the grill is heating, shape the ground beef into 4 equal patties. Season both sides with salt and pepper.
- Cook the bacon in a skillet until crispy, then set aside on paper towels to drain.
- Place the beef patties on the grill or skillet and cook for about 4-5 minutes on one side.
- Flip the patties, place a slice of cheese on top, and cook for another 4-5 minutes until the cheese is melted and the burger is cooked to your desired doneness.
- In the last minute of cooking, toast the burger buns on the grill or in a toaster.
- Assemble the burgers: Place a lettuce leaf on the bottom bun, followed by the burger patty with melted cheese, bacon, tomato slices, and onion (if using). Top with ketchup and mustard, then cover with the top bun.
- Serve immediately with your favorite side dishes!
Nutrition Information
| Calories | 600 calories |
|---|---|
| Fat | 40g fat |
| Carbohydrates | 35g carbohydrates |
| Protein | 35g protein |
Handy Tips
- For juicier burgers, avoid pressing down on the patties while they cook.
- Experiment with different cheese varieties for a unique flavor.
- Let the burgers rest for a few minutes after cooking to retain juices.
Ingredient Swaps
- Ground Beef: Use ground turkey or chicken for a leaner option.
- Bacon: Turkey bacon or vegetarian bacon can be used as alternatives.
- Cheddar Cheese: Swap for Swiss, pepper jack, or your favorite cheese.