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Applebee’s Whole Lotta Bacon Burger – Copycat Recipe
Applebee’s Whole Lotta Bacon Burger – Copycat Recipe
Indulge in the ultimate burger experience with this copycat recipe for Applebee’s Whole Lotta Bacon Burger! Perfectly seasoned beef, crispy bacon, and melted cheese come together to create a mouthwatering delight. Whether you’re hosting a barbecue or just craving something delicious, this burger is sure to impress! 🍔🥓
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 1 lb ground beef
- 8 slices of bacon
- 4 slices of cheddar cheese
- 4 burger buns
- 1/4 cup barbecue sauce
- 1/4 cup mayonnaise
- Lettuce leaves
- Tomato slices
- Salt and pepper to taste
Instructions
- Preheat your grill or skillet over medium heat.
- Form the ground beef into 4 equal patties. Season with salt and pepper.
- Cook the bacon in a skillet until crispy, then set aside.
- Grill or pan-fry the beef patties for about 5 minutes on each side, or until they reach your desired doneness.
- In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.
- Toast the burger buns lightly on the grill or in a pan.
- Assemble the burgers by spreading mayonnaise on the bottom bun, followed by the beef patty, bacon slices, barbecue sauce, lettuce, and tomato. Top with the other half of the bun.
- Serve immediately and enjoy your delicious creation!
Nutrition Information
| Calories | 800 calories |
|---|---|
| Fat | 48g fat |
| Carbohydrates | 40g carbohydrates |
| Protein | 42g protein |
Handy Tips
- For added flavor, marinate the beef patties in your favorite steak seasoning for an hour before grilling.
- Use fresh toppings like avocado or pickles for an extra flavor boost.
Ingredient Swaps
- Ground Beef: Substitute with ground turkey or chicken for a leaner option.
- Cheddar Cheese: Swap for Swiss or pepper jack for a different flavor profile.
- Buns: Use lettuce wraps for a low-carb alternative.