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Applebee’s Garlic Mayo – Copycat Recipe
Applebee’s Garlic Mayo – Copycat Recipe
Create your own version of Applebee’s famous garlic mayo at home with this easy and delicious copycat recipe. Perfect for dipping fries or spreading on sandwiches!
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 1 cup mayonnaise
- 2 tablespoons minced garlic
- 1 tablespoon lemon juice
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
Instructions
- In a medium bowl, combine the mayonnaise and minced garlic.
- Add the lemon juice and Dijon mustard, mixing well to combine.
- Season with salt and pepper to taste.
- Cover and refrigerate for at least 30 minutes to allow flavors to meld.
- Serve as a dip or spread on your favorite sandwiches.
Nutrition Information
| Calories | 100 calories |
|---|---|
| Fat | 10g fat |
| Carbohydrates | 1g carbohydrates |
| Protein | 1g protein |
Handy Tips
- For a creamier texture, use full-fat mayonnaise.
- Let the mayo sit in the fridge for a few hours or overnight for the best flavor.
Ingredient Swaps
- Mayonnaise: Greek yogurt can be used for a healthier alternative.
- Dijon Mustard: Yellow mustard can be used if Dijon is unavailable.