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Wendy’s Dave’s Single – Copycat Recipe
Wendy’s Dave’s Single – Copycat Recipe
Recreate the deliciousness of Wendy’s classic Dave’s Single at home with this easy copycat recipe! Juicy beef patty, fresh toppings, and that secret sauce come together for a satisfying meal. 🍔
Recipe Details
| Prep Time | |
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| Cook Time | |
| Total Time | |
| Servings | 2 servings |
Ingredients
- 1 lb ground beef
- 2 hamburger buns
- 2 slices American cheese
- Lettuce, shredded
- Tomato, sliced
- Pickles
- 1/4 cup mayonnaise
- 1 tbsp ketchup
- 1 tbsp mustard
- Salt and pepper to taste
Instructions
- Preheat your grill or skillet over medium heat.
- Form the ground beef into two equal patties and season with salt and pepper.
- Cook the patties for about 5 minutes on one side, then flip and place a slice of cheese on each patty.
- Continue cooking for another 3-5 minutes until the cheese is melted and the beef is cooked through.
- Meanwhile, prepare the buns by toasting them lightly.
- In a small bowl, mix mayonnaise, ketchup, and mustard to create the special sauce.
- Assemble the burger: spread the sauce on the bottom bun, add the lettuce, tomato, pickle, and then the beef patty with melted cheese. Top with the other half of the bun.
- Serve immediately and enjoy your homemade Dave’s Single!
Nutrition Information
| Calories | 450 calories |
|---|---|
| Fat | 28g fat |
| Carbohydrates | 30g carbohydrates |
| Protein | 25g protein |
Handy Tips
- Use fresh ingredients for the best flavor.
- Don’t overcook the beef; it should be juicy!
- Feel free to add your favorite toppings, like onions or bacon, for extra flavor.
Ingredient Swaps
- Ground Beef: You can use ground turkey or chicken for a leaner option.
- American Cheese: Swap for cheddar or Swiss if preferred.
- Buns: Use whole grain or gluten-free buns as alternatives.