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Outback Steakhouse Cheesecake with Chocolate Sauce – Copycat Recipe
Mar 07, 2026
Outback Steakhouse Cheesecake with Chocolate Sauce – Copycat Recipe
Indulge in this rich and creamy Outback Steakhouse Cheesecake with a luscious chocolate sauce! This copycat recipe captures all the flavors of the restaurant favorite, making it perfect for special occasions or a sweet treat anytime. Serve it chilled for the best experience! 🍰🍫
Recipe Details
| Prep Time | |
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| Servings | 8 servings |
Ingredients
- 1 1/2 cups graham cracker crumbs
- 1/4 cup sugar
- 1/2 cup unsalted butter, melted
- 3 (8 oz) packages cream cheese, softened
- 1 cup sugar
- 1 teaspoon vanilla extract
- 3 large eggs
- 1 cup sour cream
- 1/4 cup heavy cream
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 325°F (160°C).
- In a medium bowl, mix graham cracker crumbs, 1/4 cup sugar, and melted butter until combined. Press mixture into the bottom of a 9-inch springform pan.
- In a large bowl, beat the softened cream cheese until smooth. Gradually add in 1 cup sugar and vanilla extract, mixing until incorporated.
- Add the eggs one at a time, mixing well after each addition. Finally, fold in the sour cream until smooth.
- Pour the cream cheese mixture over the crust in the springform pan.
- Bake in the preheated oven for 60 minutes or until the center is set. Let it cool completely at room temperature before refrigerating for at least 4 hours.
- For the chocolate sauce, heat the heavy cream in a small saucepan until just simmering. Remove from heat and add chocolate chips, stirring until melted and smooth.
- Once the cheesecake is chilled, remove from the springform pan and drizzle with chocolate sauce before serving.
Nutrition Information
| Calories | 350 calories |
|---|---|
| Fat | 24g fat |
| Carbohydrates | 30g carbohydrates |
| Protein | 5g protein |
Handy Tips
- Make sure all your ingredients are at room temperature for easier blending.
- Let the cheesecake cool gradually to prevent cracking.
- For added flavor, you can mix in a tablespoon of lemon juice into the cream cheese mixture.
Ingredient Swaps
- Graham cracker crumbs: You can use digestive biscuits or crushed Oreos for a different crust flavor.
- Sour cream: Greek yogurt makes a great substitute for a healthier option.
- Chocolate chips: Dark chocolate can be used for a richer sauce.
