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Applebee’s The Prime Rib Dipper – Copycat Recipe
Mar 07, 2026
Applebee’s The Prime Rib Dipper – Copycat Recipe
Enjoy the savory flavors of Applebee’s Prime Rib Dipper right at home with this easy copycat recipe! Tender prime rib, melted cheese, and a rich au jus come together for a delightful meal that’s perfect for any occasion. 🍽️🥖
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 1 lb prime rib, thinly sliced
- 4 hoagie rolls
- 8 slices provolone cheese
- 1 cup beef broth
- 2 tablespoons Worcestershire sauce
- Salt and pepper to taste
- Olive oil for brushing
Instructions
- Preheat your oven to 350°F (175°C).
- In a saucepan, combine beef broth and Worcestershire sauce, and bring to a simmer.
- Season the thinly sliced prime rib with salt and pepper.
- Brush the hoagie rolls with olive oil and place them in the oven for about 5 minutes until lightly toasted.
- Layer the sliced prime rib and provolone cheese in each hoagie roll.
- Return the sandwiches to the oven for an additional 5-10 minutes until the cheese is melted and bubbly.
- Serve with warm au jus for dipping.
Nutrition Information
| Calories | 450 calories |
|---|---|
| Fat | 20g fat |
| Carbohydrates | 40g carbohydrates |
| Protein | 30g protein |
Handy Tips
- Use leftover prime rib for a quicker meal.
- For an extra flavor kick, add some sautéed onions or mushrooms.
Ingredient Swaps
- Provolone Cheese: Can be substituted with mozzarella or Swiss cheese.
- Hoagie Rolls: Use French bread or any sandwich rolls you prefer.
