- Home
- Applebees Copycat Recipes
- Applebee’s Marinara Sauce – Copycat Recipe
Applebee’s Marinara Sauce – Copycat Recipe
Applebee’s Marinara Sauce – Copycat Recipe
Enjoy the rich and savory taste of Applebee’s Marinara Sauce right in your kitchen! This copycat recipe is not only easy to make but also perfect for dipping, pasta dishes, and more. With its blend of tomatoes, herbs, and spices, you’ll have a restaurant-quality sauce that elevates your meals! 🍅✨
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 2 tablespoons olive oil
- 1 medium onion, finely chopped
- 3 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 teaspoon sugar
- Salt and pepper to taste
Instructions
- In a medium saucepan, heat olive oil over medium heat.
- Add chopped onion and sauté until translucent, about 5 minutes.
- Stir in minced garlic and cook for an additional minute until fragrant.
- Add crushed tomatoes, basil, oregano, sugar, salt, and pepper.
- Bring to a simmer and reduce heat to low. Cook uncovered for about 30 minutes, stirring occasionally.
- Adjust seasoning to taste before serving.
Nutrition Information
| Calories | 150 calories |
|---|---|
| Fat | 7g fat |
| Carbohydrates | 20g carbohydrates |
| Protein | 3g protein |
Handy Tips
- For a smoother sauce, use an immersion blender after cooking.
- Let the sauce cool completely before storing it in an airtight container in the fridge.
Ingredient Swaps
- Olive Oil: Can be replaced with vegetable oil or butter.
- Crushed Tomatoes: You can use fresh tomatoes or tomato puree as an alternative.