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Applebee’s Homestyle Cheezy Broccoli – Copycat Recipe
Mar 07, 2026
Applebee’s Homestyle Cheezy Broccoli – Copycat Recipe
Enjoy the comforting taste of Applebee’s Homestyle Cheezy Broccoli right at home! This copycat recipe combines fresh broccoli with a rich and creamy cheese sauce, making it a delightful side dish that pairs perfectly with any meal. It’s easy to prepare and sure to impress your family and friends! 🥦🧀
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 1 lb fresh broccoli, cut into florets
- 2 tablespoons butter
- 1/4 cup all-purpose flour
- 2 cups milk
- 2 cups shredded cheddar cheese
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a large pot, bring salted water to a boil. Add the broccoli florets and blanch for 3-4 minutes until bright green and tender-crisp. Drain and set aside.
- In another pot, melt the butter over medium heat. Stir in the flour to form a roux and cook for about 1 minute.
- Gradually whisk in the milk, ensuring there are no lumps. Continue to cook until the mixture thickens, about 5-7 minutes.
- Remove from heat and stir in the shredded cheddar cheese until melted and smooth.
- Add garlic powder, salt, and pepper to the cheese sauce, adjusting to your taste.
- Combine the blanched broccoli with the cheese sauce, stirring gently to coat.
- Serve warm and enjoy your homemade cheezy broccoli!
Nutrition Information
| Calories | 220 calories |
|---|---|
| Fat | 14g fat |
| Carbohydrates | 16g carbohydrates |
| Protein | 10g protein |
Handy Tips
- For a richer flavor, try adding a pinch of cayenne pepper or paprika to the cheese sauce.
- Make it a complete meal by adding cooked chicken or shrimp to the broccoli and cheese mixture.
Ingredient Swaps
- Cheddar Cheese: You can use a combination of mozzarella and Parmesan for a different flavor.
- Milk: Substitute with almond or oat milk for a dairy-free version.
