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Applebee’s Classic Burger – Copycat Recipe
Applebee’s Classic Burger – Copycat Recipe
Indulge in the deliciousness of Applebee’s Classic Burger right at home! This easy copycat recipe features a juicy beef patty topped with melted cheese, crispy bacon, and all the fixings, perfect for a satisfying lunch or dinner. 🍔
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 1 lb ground beef (80/20)
- 4 slices of cheddar cheese
- 4 burger buns
- 4 slices of cooked bacon
- Lettuce, tomato, and onion for toppings
- Salt and pepper to taste
- Condiments of your choice (ketchup, mustard, mayo)
Instructions
- Preheat your grill or skillet over medium-high heat.
- Divide the ground beef into 4 equal portions and shape them into patties. Season both sides with salt and pepper.
- Cook the patties on the grill or skillet for about 4-5 minutes on each side, or until they reach your desired doneness.
- In the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.
- Toast the burger buns on the grill or in a toaster until golden brown.
- Assemble the burgers: place the patty on the bun, top with bacon, lettuce, tomato, onion, and your favorite condiments.
- Serve immediately and enjoy your homemade Applebee’s Classic Burger!
Nutrition Information
| Calories | 540 calories |
|---|---|
| Fat | 32g fat |
| Carbohydrates | 30g carbohydrates |
| Protein | 30g protein |
Handy Tips
- For extra flavor, mix some Worcestershire sauce into the ground beef before shaping the patties.
- Don’t press down on the patties while cooking to keep them juicy.
- Experiment with different cheeses for a unique taste!
Ingredient Swaps
- Ground Beef: You can use ground turkey or chicken for a leaner option.
- Bacon: Turkey bacon or vegan bacon can be a great substitute.
- Cheddar Cheese: Swap for Swiss, pepper jack, or any cheese you prefer.