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Applebee’s Blackened Cajun Salmon – Copycat Recipe
Mar 07, 2026
Applebee’s Blackened Cajun Salmon – Copycat Recipe
Recreate the delicious flavors of Applebee’s Blackened Cajun Salmon at home with this easy copycat recipe. Perfectly seasoned and grilled to perfection, this dish is sure to impress family and friends! 🍽️✨
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 2 servings |
Ingredients
- 2 salmon fillets (6 oz each)
- 2 tbsp olive oil
- 1 tsp paprika
- 1 tsp cayenne pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp dried thyme
- Salt and pepper to taste
- Lemon wedges for serving
Instructions
- In a small bowl, mix paprika, cayenne pepper, garlic powder, onion powder, dried thyme, salt, and pepper.
- Rub the spice mixture over both sides of the salmon fillets.
- Heat olive oil in a skillet over medium-high heat.
- Add the salmon fillets to the skillet and cook for about 4-5 minutes on each side or until cooked through and blackened.
- Serve immediately with lemon wedges.
Nutrition Information
| Calories | 350 calories |
|---|---|
| Fat | 20g fat |
| Carbohydrates | 0g carbohydrates |
| Protein | 36g protein |
Handy Tips
- For extra flavor, marinate the salmon in the spice mixture for 30 minutes before cooking.
- Serve with a side salad or steamed vegetables for a complete meal.
Ingredient Swaps
- Salmon: Use any firm white fish like tilapia or cod if preferred.
- Olive oil: Can be replaced with melted butter or avocado oil for a different flavor.
