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Texas Roadhouse Ranch Dressing – Copycat Recipe
Mar 07, 2026
Texas Roadhouse Ranch Dressing – Copycat Recipe
Enjoy the creamy, zesty flavor of Texas Roadhouse Ranch Dressing right at home! This easy copycat recipe combines simple ingredients to create a delicious dressing that’s perfect for salads, dipping, or drizzling over your favorite dishes. Perfectly seasoned and oh-so-tasty, it’s bound to become a household favorite!
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 8 servings |
Ingredients
- 1 cup mayonnaise
- 1/2 cup buttermilk
- 1 tablespoon dried parsley
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon paprika
- 1 teaspoon fresh lemon juice
Instructions
- In a mixing bowl, combine the mayonnaise and buttermilk until smooth.
- Add in the dried parsley, garlic powder, onion powder, salt, black pepper, paprika, and lemon juice.
- Whisk all ingredients together until well combined and creamy.
- Taste and adjust seasoning if necessary.
- Cover and refrigerate for at least 30 minutes to allow flavors to meld.
- Serve chilled as a dressing or dip.
Nutrition Information
| Calories | 100 calories |
|---|---|
| Fat | 10g fat |
| Carbohydrates | 2g carbohydrates |
| Protein | 1g protein |
Handy Tips
- For a thicker dressing, reduce the amount of buttermilk.
- Let the dressing sit in the refrigerator for a few hours or overnight for best flavor.
Ingredient Swaps
- Mayonnaise: You can use Greek yogurt for a lighter version or sour cream for a creamier texture.
- Buttermilk: Substitute with a mix of milk and vinegar (1 cup milk + 1 tablespoon vinegar, let sit for 5 minutes).
