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Shake Shack Shack-cago Dog – Copycat Recipe
Shake Shack Shack-cago Dog – Copycat Recipe
Recreate the iconic Shake Shack Shack-cago Dog right in your kitchen! This delicious hot dog is topped with a unique blend of flavors that will transport you to the Windy City. Perfect for summer barbecues or a fun dinner at home! 🌭✨
Recipe Details
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| Servings | 4 servings |
Ingredients
- 4 all-beef hot dogs
- 4 poppy seed hot dog buns
- 1 cup diced tomatoes
- 1/2 cup pickled sport peppers
- 1/4 cup chopped onions
- 1/2 cup yellow mustard
- 1/4 cup sweet relish
- Celery salt to taste
Instructions
- Preheat your grill or stovetop pan over medium heat.
- Grill the hot dogs for about 5-7 minutes until nicely charred and heated through, turning occasionally.
- While the hot dogs are grilling, prepare the toppings. In a bowl, mix the diced tomatoes, chopped onions, and sweet relish.
- Once the hot dogs are done, place each one in a poppy seed bun.
- Top each hot dog with a generous scoop of the tomato-onion-relish mixture.
- Add a handful of pickled sport peppers on top, followed by a drizzle of yellow mustard.
- Sprinkle with celery salt to taste.
- Serve immediately and enjoy your Shack-cago Dog!
Nutrition Information
| Calories | 320 calories |
|---|---|
| Fat | 22g fat |
| Carbohydrates | 30g carbohydrates |
| Protein | 10g protein |
Handy Tips
- For an extra kick, add some hot sauce to the toppings!
- Feel free to use turkey or chicken hot dogs for a lighter option.
Ingredient Swaps
- Hot Dogs: Substitute with vegetarian hot dogs if preferred.
- Poppy Seed Buns: Any other type of soft bun can be used, such as brioche or whole wheat.