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Shake Shack Chicken Dog – Copycat Recipe
Shake Shack Chicken Dog – Copycat Recipe
Recreate the iconic Shake Shack Chicken Dog at home with this easy-to-follow recipe! Juicy chicken sausage topped with your favorite condiments and served in a warm bun. Perfect for a summer BBQ or a cozy winter dinner! 🌭✨
Recipe Details
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| Servings | 4 servings |
Ingredients
- 4 chicken sausages
- 4 hot dog buns
- 1/2 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- Salt and pepper to taste
- Olive oil for grilling
Instructions
- Preheat your grill or grill pan over medium heat and brush with olive oil.
- Grill the chicken sausages for about 5-7 minutes, turning occasionally, until fully cooked and browned.
- While the sausages are cooking, mix the mayonnaise and Dijon mustard in a small bowl.
- Once the sausages are cooked, toast the hot dog buns on the grill for about 1 minute.
- Assemble your chicken dog by placing the grilled sausage in the bun, followed by shredded lettuce, diced tomatoes, and a drizzle of the mayo-mustard sauce.
- Season with salt and pepper to taste, then serve immediately.
Nutrition Information
| Calories | 300 calories |
|---|---|
| Fat | 18g fat |
| Carbohydrates | 28g carbohydrates |
| Protein | 12g protein |
Handy Tips
- For extra flavor, try adding fresh herbs like basil or cilantro to your toppings.
- Experiment with different types of mustard or sauces to find your favorite combination.
- If you don’t have a grill, you can pan-fry the sausages in a skillet.
Ingredient Swaps
- Chicken Sausage: You can substitute with turkey sausage or plant-based sausage for a different flavor or dietary preference.
- Hot Dog Buns: Use whole grain or gluten-free buns to make it healthier or suitable for dietary restrictions.