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McDonald’s Holiday Pie – Copycat Recipe
McDonald’s Holiday Pie – Copycat Recipe
Recreate the beloved McDonald’s Holiday Pie at home! This festive dessert features a flaky crust filled with creamy filling and topped with a sweet glaze. Perfect for cozy gatherings and holiday celebrations! 🎉🍰
Recipe Details
| Prep Time | |
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| Cook Time | |
| Total Time | |
| Servings | 8 pies |
Ingredients
- 1 package of refrigerated pie crusts (2 crusts)
- 1 cup vanilla pudding mix
- 1 cup milk
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
- 1/2 cup powdered sugar
- 1 tablespoon milk (for glaze)
- 1 egg (for egg wash)
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the vanilla pudding mix with 1 cup of milk until smooth. Stir in cinnamon and nutmeg.
- Roll out one pie crust and cut it into circles using a cookie cutter or a glass.
- Place a spoonful of the pudding mixture in the center of each circle.
- Fold the pie crust over to create a half-moon shape and crimp the edges to seal.
- Brush the tops with an egg wash (beaten egg) for a golden finish.
- Bake in the preheated oven for 20-25 minutes, or until golden brown.
- While the pies are baking, mix powdered sugar with 1 tablespoon of milk to create a glaze.
- Once baked, let the pies cool slightly and drizzle the glaze over the top.
- Serve warm and enjoy your homemade holiday pies!
Nutrition Information
| Calories | 180 calories |
|---|---|
| Fat | 8g fat |
| Carbohydrates | 24g carbohydrates |
| Protein | 2g protein |
Handy Tips
- For a crispy crust, make sure your egg wash is evenly applied.
- Experiment with different flavored pudding mixes for a twist on the traditional recipe.
Ingredient Swaps
- Pudding Mix: You can substitute with chocolate or butterscotch pudding for a different flavor.
- Pie Crust: Use homemade pie crust if you prefer from scratch.