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McDonald’s Double Cheeseburger – Copycat Recipe
Mar 07, 2026
McDonald’s Double Cheeseburger – Copycat Recipe
Recreate the iconic McDonald’s Double Cheeseburger at home with this easy and delicious copycat recipe! Perfectly seasoned beef patties, melty cheese, and classic toppings make this burger a favorite for all ages. 🍔✨
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 2 burgers |
Ingredients
- 1 lb ground beef (80/20 fat content)
- 4 slices American cheese
- 2 soft hamburger buns
- 2 tablespoons diced onions
- 2 teaspoons mustard
- 2 teaspoons ketchup
- Salt and pepper, to taste
Instructions
- Preheat a grill or skillet over medium-high heat.
- Divide the ground beef into 4 equal portions and form into thin patties. Season both sides with salt and pepper.
- Cook the patties for about 3-4 minutes on one side, then flip them over.
- Place a slice of cheese on top of each patty and cook for another 2-3 minutes until the cheese is melted.
- Toast the hamburger buns on the grill or in a toaster until golden brown.
- Assemble the burgers by placing one patty on the bottom bun, adding some diced onions, mustard, and ketchup, then topping with the second patty and the top bun.
- Serve immediately and enjoy your homemade Double Cheeseburgers!
Nutrition Information
| Calories | 500 calories |
|---|---|
| Fat | 30g fat |
| Carbohydrates | 30g carbohydrates |
| Protein | 30g protein |
Handy Tips
- Make sure not to overwork the ground beef when forming the patties for a juicier burger.
- Experiment with your favorite toppings such as pickles or special sauces to customize your burger.
Ingredient Swaps
- Ground Beef: Use ground turkey or chicken for a leaner option.
- American Cheese: Swap for cheddar or pepper jack for a different flavor profile.
