- Home
- Applebees Copycat Recipes
- Applebee’s Honey Dijon Mustard – Copycat Recipe
Applebee’s Honey Dijon Mustard – Copycat Recipe
Applebee’s Honey Dijon Mustard – Copycat Recipe
Enjoy the sweet and tangy flavor of Applebee’s Honey Dijon Mustard right at home! This easy copycat recipe is perfect for dipping, drizzling, or as a salad dressing. With just a few simple ingredients, you can recreate this beloved condiment in no time! 🍯🥗
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 1 cup |
Ingredients
- 1/2 cup Dijon mustard
- 1/4 cup honey
- 1 tablespoon apple cider vinegar
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the Dijon mustard, honey, apple cider vinegar, and garlic powder.
- Whisk the ingredients together until smooth and well blended.
- Season with salt and pepper to taste.
- Transfer the mixture to an airtight container and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
- Serve as a dip, dressing, or condiment!
Nutrition Information
| Calories | 50 calories |
|---|---|
| Fat | 0g fat |
| Carbohydrates | 14g carbohydrates |
| Protein | 0g protein |
Handy Tips
- For a spicier kick, add a dash of cayenne pepper or hot sauce.
- Let the mustard sit in the refrigerator for a few hours to enhance the flavor.
Ingredient Swaps
- Dijon Mustard: You can use yellow mustard if you prefer a milder taste.
- Honey: Maple syrup can be used as a vegan alternative.