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Applebee’s Classic Cheeseburger – Copycat Recipe
Applebee’s Classic Cheeseburger – Copycat Recipe
Indulge in the juicy flavor of Applebee’s Classic Cheeseburger right at home! This copycat recipe delivers a mouthwatering burger topped with fresh ingredients and a savory secret sauce. Perfect for a hearty lunch or dinner, it’s sure to satisfy your cravings! 🍔✨
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 1 lb ground beef (80/20)
- Salt and pepper to taste
- 4 slices of American cheese
- 4 hamburger buns
- Lettuce leaves
- Tomato slices
- Pickles
- Ketchup
- Mustard
Instructions
- In a bowl, season the ground beef with salt and pepper, and mix well.
- Divide the beef into four equal portions and shape them into patties.
- Preheat a grill or skillet over medium-high heat. Cook the patties for about 5 minutes on each side for medium doneness.
- During the last minute of cooking, place a slice of cheese on each patty and cover to melt.
- Toast the hamburger buns on the grill or in a toaster until golden brown.
- Assemble the burgers by placing the lettuce, tomato, pickles, and the patty on the bottom bun.
- Top with ketchup and mustard, then place the top bun on.
- Serve immediately and enjoy your homemade Applebee’s Classic Cheeseburger!
Nutrition Information
| Calories | 400 calories |
|---|---|
| Fat | 24g fat |
| Carbohydrates | 30g carbohydrates |
| Protein | 24g protein |
Handy Tips
- For a smoky flavor, add a dash of liquid smoke to the beef mixture.
- Let the patties rest for a few minutes after cooking for juicier burgers.
Ingredient Swaps
- Ground Turkey: Use ground turkey for a leaner option.
- Gluten-Free Buns: Substitute with gluten-free hamburger buns if needed.