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Applebee’s Chicken Fajita Rollup – Copycat Recipe
Applebee’s Chicken Fajita Rollup – Copycat Recipe
Recreate the delicious Applebee’s Chicken Fajita Rollup at home with this easy and flavorful copycat recipe! Perfect for a quick dinner or a fun weekend meal, these rollups are packed with tender chicken, sautéed peppers, and a creamy sauce, all wrapped in a warm tortilla. Enjoy the taste of your favorite restaurant dish right in your kitchen! 🌯🍗
Recipe Details
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| Cook Time | |
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| Servings | 4 servings |
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup bell peppers, sliced
- 1 cup onions, sliced
- 1/2 cup shredded cheese (cheddar or Mexican blend)
- 1/4 cup sour cream
- 1 tablespoon taco seasoning
- 4 large flour tortillas
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- In a skillet, heat olive oil over medium heat. Add sliced onions and bell peppers, sauté until tender.
- In a bowl, combine shredded chicken, sautéed vegetables, sour cream, taco seasoning, and cheese. Mix well.
- Lay out the flour tortillas on a flat surface, and divide the chicken mixture evenly among them.
- Roll the tortillas tightly, folding in the ends to seal the filling inside.
- Place the rollups seam-side down in the skillet and cook for 2-3 minutes on each side until golden brown.
- Slice the rollups in half and serve with your favorite dipping sauce.
Nutrition Information
| Calories | 450 calories |
|---|---|
| Fat | 20g fat |
| Carbohydrates | 45g carbohydrates |
| Protein | 25g protein |
Handy Tips
- For extra flavor, marinate the chicken in lime juice and spices before cooking.
- Feel free to add other vegetables like mushrooms or zucchini for more variety.
Ingredient Swaps
- Chicken: Use grilled shrimp or beef for a different protein option.
- Tortillas: Whole wheat or corn tortillas can be used as a healthier alternative.