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Papa John’s Sausage Pizza – Copycat Recipe
Mar 07, 2026
Papa John’s Sausage Pizza – Copycat Recipe
Bring the taste of Papa John’s into your kitchen with this delicious sausage pizza recipe. Perfectly seasoned sausage on a fresh, homemade crust topped with melty cheese and zesty sauce! 🍕
Recipe Details
| Prep Time | |
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| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 2 cups of all-purpose flour
- 1 packet of active dry yeast (2 1/4 tsp)
- 1 tsp sugar
- 1 tsp salt
- 3/4 cup warm water
- 1 tbsp olive oil
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/2 lb Italian sausage, cooked and crumbled
- 1 tsp Italian seasoning
Instructions
- In a bowl, combine warm water, yeast, and sugar. Let it sit for 5 minutes until frothy.
- In a large mixing bowl, combine flour, salt, and olive oil. Add the yeast mixture and knead until smooth.
- Cover the dough and let it rise in a warm place for 20-30 minutes.
- Preheat the oven to 475°F (245°C).
- Roll out the dough and place it on a greased pizza pan.
- Spread pizza sauce over the dough, then sprinkle mozzarella cheese on top.
- Evenly distribute the cooked sausage and sprinkle Italian seasoning over the pizza.
- Bake in the preheated oven for 15-20 minutes until the crust is golden brown and cheese is bubbly.
- Let it cool slightly before slicing and serving.
Nutrition Information
| Calories | 320 calories |
|---|---|
| Fat | 15g fat |
| Carbohydrates | 36g carbohydrates |
| Protein | 12g protein |
Handy Tips
- For extra flavor, add some crushed red pepper flakes to the sauce.
- Let the dough rest for longer for a chewier crust.
Ingredient Swaps
- Flour: Whole wheat flour can be used for a healthier option.
- Sausage: Ground turkey or chicken sausage can be used for a lighter version.
