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- Papa John’s Pepperoncini Peppers – Copycat Recipe
Papa John’s Pepperoncini Peppers – Copycat Recipe
Papa John’s Pepperoncini Peppers – Copycat Recipe
Recreate the tangy and flavorful Papa John’s pepperoncini peppers right in your kitchen! This quick and easy recipe will elevate your pizza nights and make a perfect side dish or snack. Perfect for those who love a little kick in their meals!
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 1 jar (16 oz) pepperoncini peppers
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1 teaspoon oregano
- 1 teaspoon black pepper
- Salt to taste
Instructions
- Drain the pepperoncini peppers and set them aside.
- In a small bowl, mix together the olive oil, minced garlic, oregano, black pepper, and salt.
- Add the pepperoncini peppers to the bowl and toss them in the oil mixture until well coated.
- Let the peppers marinate for at least 10 minutes before serving for the best flavor.
- Serve as a side with pizza, salads, or enjoy as a snack!
Nutrition Information
| Calories | 50 calories |
|---|---|
| Fat | 5g fat |
| Carbohydrates | 2g carbohydrates |
| Protein | 1g protein |
Handy Tips
- For added flavor, let the peppers marinate overnight.
- You can adjust the amount of garlic and seasoning based on your preference.
Ingredient Swaps
- Olive Oil: Use avocado oil or canola oil for a different flavor.
- Garlic: Garlic powder can be used instead of fresh garlic, approximately 1/4 teaspoon for each clove.