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Papa John’s Grilled Buffalo Chicken Papadia – Copycat Recipe
Papa John’s Grilled Buffalo Chicken Papadia – Copycat Recipe
Enjoy the flavors of Papa John’s Grilled Buffalo Chicken Papadia right at home! This delicious copycat recipe features grilled chicken, spicy buffalo sauce, and a blend of cheeses all wrapped in a crispy flatbread. Perfect for lunch or dinner! 🍗🌶️🧀
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 2 servings |
Ingredients
- 2 flatbreads or large tortillas
- 1 cup cooked chicken, shredded
- 1/2 cup buffalo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup ranch dressing
- 1/4 cup diced green onions
- Oil for grilling
Instructions
- In a bowl, combine shredded chicken with buffalo sauce until well coated.
- Heat a grill or skillet over medium heat and lightly oil it.
- Place one flatbread on the grill and spread half of the ranch dressing on it.
- Add half of the buffalo chicken mixture on top, followed by half of the mozzarella cheese.
- Top with diced green onions and cover with a second flatbread.
- Cook for about 5 minutes on each side or until golden brown and cheese is melted.
- Remove from heat, slice, and serve with additional ranch dressing on the side.
Nutrition Information
| Calories | 600 calories |
|---|---|
| Fat | 30g fat |
| Carbohydrates | 50g carbohydrates |
| Protein | 35g protein |
Handy Tips
- For extra flavor, marinate the chicken in buffalo sauce for at least 30 minutes before cooking.
- Feel free to add other toppings like jalapeños or diced tomatoes for a twist.
Ingredient Swaps
- Flatbreads: Use pita bread or naan for a different texture.
- Chicken: Swap with grilled turkey or use a plant-based chicken alternative for a vegetarian option.
- Buffalo Sauce: Use a milder hot sauce if you prefer less spice.