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Papa John’s Jalapeno Pepper Topping – Copycat Recipe
Mar 07, 2026
Papa John’s Jalapeno Pepper Topping – Copycat Recipe
Recreate the delicious Jalapeno Pepper Topping from Papa John’s right in your kitchen! This spicy and tangy topping is perfect for pizzas, sandwiches, and more. Enjoy the heat and flavor with this easy-to-follow recipe! 🌶️🍕
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 1 cup pickled jalapeno peppers, chopped
- 1/4 cup red onion, finely chopped
- 1 tablespoon olive oil
- 1 tablespoon vinegar (white or apple cider)
- 1 teaspoon sugar
- 1/2 teaspoon garlic powder
- Salt and pepper, to taste
Instructions
- In a mixing bowl, combine the chopped jalapeno peppers and red onion.
- Add olive oil, vinegar, sugar, garlic powder, salt, and pepper to the bowl.
- Mix all the ingredients thoroughly until well combined.
- Cover the bowl and let it sit in the refrigerator for at least 20 minutes to allow the flavors to meld.
- Serve as a topping for pizzas, sandwiches, or any dish that needs a spicy kick!
Nutrition Information
| Calories | 50 calories |
|---|---|
| Fat | 4g fat |
| Carbohydrates | 5g carbohydrates |
| Protein | 1g protein |
Handy Tips
- For extra heat, leave some of the seeds in the jalapenos.
- Let the mixture sit longer for a more intense flavor.
- This topping can be stored in an airtight container in the fridge for up to a week.
Ingredient Swaps
- Jalapeno Peppers: Use sliced fresh jalapenos if you prefer a crunchier texture.
- Red Onion: Substitute with green onions or shallots for a milder flavor.
- Vinegar: You can use lemon juice or lime juice for a different tangy flavor.
