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Papa John’s Cheese Pizza – Copycat Recipe
Papa John’s Cheese Pizza – Copycat Recipe
Recreate the iconic Papa John’s Cheese Pizza at home with this easy copycat recipe! Soft, chewy crust topped with gooey mozzarella and a rich tomato sauce, it’s perfect for pizza night or any occasion. 🍕👩🍳
Recipe Details
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| Servings | 8 slices |
Ingredients
- 2 1/4 cups all-purpose flour
- 1 packet (2 1/4 tsp) active dry yeast
- 1 tsp sugar
- 1 tsp salt
- 3/4 cup warm water (110°F)
- 1 tbsp olive oil
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Optional: garlic powder, oregano for seasoning
Instructions
- In a small bowl, dissolve sugar and yeast in warm water and let it sit for 5-10 minutes until frothy.
- In a large mixing bowl, combine flour and salt. Add the yeast mixture and olive oil; mix until a dough forms.
- Knead the dough on a floured surface for about 5 minutes until smooth. Place in a greased bowl, cover, and let rise for 30 minutes.
- Preheat your oven to 475°F (245°C).
- Roll out the dough to fit your pizza pan, then transfer it to the pan.
- Spread the pizza sauce evenly over the dough, leaving a small border around the edges.
- Sprinkle mozzarella and Parmesan cheese over the sauce. Add garlic powder and oregano if desired.
- Bake in the preheated oven for 12-15 minutes or until the crust is golden brown and cheese is bubbly.
- Let cool for a few minutes, slice, and enjoy!
Nutrition Information
| Calories | 280 calories |
|---|---|
| Fat | 10g fat |
| Carbohydrates | 36g carbohydrates |
| Protein | 12g protein |
Handy Tips
- For a crispier crust, pre-bake the dough for 5 minutes before adding toppings.
- Experiment with different cheeses for a unique flavor.
- Use a pizza stone for even better results.
Ingredient Swaps
- Flour: Whole wheat flour can be used for a healthier option.
- Cheese: Try using a blend of cheeses like cheddar or provolone.
- Pizza Sauce: Store-bought or homemade marinara works well too.