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IHOP Onion Rings – Copycat Recipe
Mar 07, 2026
IHOP Onion Rings – Copycat Recipe
Enjoy crispy and delicious onion rings just like IHOP at home! This easy copycat recipe provides a perfect crunch and flavor, making it the ideal snack or side dish for any meal. 🍽️✨
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 1 large onion, cut into 1/2-inch rings
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Oil for frying
Instructions
- Soak the onion rings in buttermilk for at least 30 minutes.
- In a separate bowl, mix flour, paprika, garlic powder, salt, and pepper.
- Heat oil in a deep fryer or large pot to 350°F (175°C).
- Remove onion rings from buttermilk, allowing excess to drip off.
- Coat each onion ring in the flour mixture, shaking off excess flour.
- Fry the onion rings in batches until golden brown, about 2-3 minutes per batch.
- Remove and drain on paper towels. Serve hot with your favorite dipping sauce!
Nutrition Information
| Calories | 200 calories |
|---|---|
| Fat | 10g fat |
| Carbohydrates | 25g carbohydrates |
| Protein | 3g protein |
Handy Tips
- Make sure the oil is hot enough before frying to achieve a crispy texture.
- Try adding different spices to the flour mixture for a unique flavor.
Ingredient Swaps
- Buttermilk: You can use regular milk mixed with a tablespoon of vinegar or lemon juice as a substitute.
- All-purpose flour: Gluten-free flour can be used for a gluten-free version.
