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Chili’s Sweet Chili Zing – Copycat Recipe
Mar 07, 2026
Chili’s Sweet Chili Zing – Copycat Recipe
Experience the delightful taste of Chili’s Sweet Chili Zing right at home! This copycat recipe captures the sweet, spicy, and tangy flavors that make this dish a favorite. Perfect as a dipping sauce or a glaze, it’s easy to make and bursting with flavor!
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 1 cup sweet chili sauce
- 1 tablespoon soy sauce
- 1 tablespoon rice vinegar
- 1 teaspoon minced garlic
- 1 teaspoon grated ginger
- 1 tablespoon sesame oil
- 1 tablespoon chopped green onions for garnish
Instructions
- In a saucepan over medium heat, combine sweet chili sauce, soy sauce, rice vinegar, minced garlic, and grated ginger.
- Stir well and bring the mixture to a simmer.
- Let it cook for about 10-15 minutes until it thickens slightly, stirring occasionally.
- Remove from heat and stir in sesame oil.
- Allow to cool slightly before transferring to a serving dish. Garnish with chopped green onions.
Nutrition Information
| Calories | 120 calories |
|---|---|
| Fat | 2g fat |
| Carbohydrates | 28g carbohydrates |
| Protein | 1g protein |
Handy Tips
- For a spicier kick, add a few red pepper flakes while simmering.
- This sauce can be stored in the refrigerator for up to a week.
Ingredient Swaps
- Sweet Chili Sauce: You can make your own by mixing sugar, vinegar, and chili paste.
- Soy Sauce: Tamari or coconut aminos can be used for a gluten-free alternative.
