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TGI Friday’s Grilled Salmon – Copycat Recipe
Mar 07, 2026
TGI Friday’s Grilled Salmon – Copycat Recipe
Recreate the delicious TGI Friday’s Grilled Salmon at home with this easy copycat recipe. Perfectly seasoned and grilled to perfection, this dish is a delightful choice for family dinners or casual gatherings. Serve it with your favorite sides for a complete meal!
Recipe Details
| Prep Time | |
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| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 4 salmon fillets
- 2 tablespoons olive oil
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Lemon wedges for serving
Instructions
- In a bowl, mix together olive oil, soy sauce, honey, Dijon mustard, garlic powder, salt, and pepper.
- Place the salmon fillets in a shallow dish and pour the marinade over them. Marinate for at least 15 minutes.
- Preheat your grill over medium-high heat.
- Grill the salmon for about 4-5 minutes on each side, or until it flakes easily with a fork.
- Serve with lemon wedges and enjoy!
Nutrition Information
| Calories | 280 calories |
|---|---|
| Fat | 15g fat |
| Carbohydrates | 10g carbohydrates |
| Protein | 30g protein |
Handy Tips
- For extra flavor, add fresh herbs like dill or parsley to the marinade.
- Ensure your grill is preheated to prevent sticking.
Ingredient Swaps
- Salmon: You can substitute with trout or another firm fish.
- Honey: Maple syrup can be a good alternative for sweetness.
