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TGI Friday’s Blue Cheese Dressing – Copycat Recipe
TGI Friday’s Blue Cheese Dressing – Copycat Recipe
Indulge in the creamy, tangy flavor of TGI Friday’s Blue Cheese Dressing with this easy copycat recipe. Perfect for salads, dipping, or drizzling over your favorite dishes, this homemade version brings restaurant quality right to your kitchen! 🧀🥗
Recipe Details
| Prep Time | |
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| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 1 cup mayonnaise
- 1/2 cup sour cream
- 1/2 cup crumbled blue cheese
- 1 tablespoon white vinegar
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine mayonnaise and sour cream until smooth.
- Fold in crumbled blue cheese, white vinegar, and Worcestershire sauce.
- Add garlic powder, salt, and pepper; mix well.
- Taste and adjust seasoning if necessary.
- Refrigerate for at least 30 minutes to enhance the flavors.
Nutrition Information
| Calories | 150 calories |
|---|---|
| Fat | 15g fat |
| Carbohydrates | 2g carbohydrates |
| Protein | 2g protein |
Handy Tips
- For a chunkier dressing, leave some blue cheese crumbles larger.
- Letting the dressing sit overnight in the fridge will improve the flavor.
Ingredient Swaps
- Mayonnaise: Greek yogurt can be used for a lighter version.
- Sour Cream: Substitute with buttermilk for a tangy twist.
- Blue Cheese: Feta cheese can be a milder alternative.