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Starbucks Turkey Bacon, Cheddar & Egg White Sandwich – Copycat Recipe
Starbucks Turkey Bacon, Cheddar & Egg White Sandwich – Copycat Recipe
Recreate the beloved Starbucks Turkey Bacon, Cheddar & Egg White Sandwich at home! This easy copycat recipe features savory turkey bacon, creamy cheddar cheese, and fluffy egg whites, all in a delicious sandwich that’s perfect for breakfast or brunch. Enjoy a nutritious meal that’s quick to make and full of flavor! 🥪🍳
Recipe Details
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| Servings | 2 sandwiches |
Ingredients
- 4 slices of turkey bacon
- 4 egg whites
- 2 slices of cheddar cheese
- 2 whole wheat English muffins
- Salt and pepper to taste
- Cooking spray or olive oil
Instructions
- Preheat a skillet over medium heat and spray with cooking spray or add a little olive oil.
- Cook the turkey bacon until crispy, about 3-4 minutes per side. Remove from the skillet and set aside.
- In the same skillet, pour in the egg whites, season with salt and pepper, and scramble until fully cooked, about 3-4 minutes.
- Toast the English muffins until golden brown.
- Assemble the sandwiches: on the bottom half of each muffin, layer turkey bacon, scrambled egg whites, and a slice of cheddar cheese. Top with the other half of the muffin.
- Serve warm and enjoy!
Nutrition Information
| Calories | 300 calories |
|---|---|
| Fat | 10g fat |
| Carbohydrates | 34g carbohydrates |
| Protein | 20g protein |
Handy Tips
- Use a non-stick skillet to make cooking the egg whites easier and prevent sticking.
- For added flavor, consider adding avocado slices or spinach to your sandwich.
- Feel free to use a different type of cheese if cheddar isn’t your favorite!
Ingredient Swaps
- Turkey Bacon: Substitute with regular bacon or ham for a different flavor.
- Egg Whites: Whole eggs can be used instead for a richer taste.
- Cheddar Cheese: Try Swiss or pepper jack cheese for a unique twist.