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Starbucks Roasted Ham, Swiss & Egg Sandwich – Copycat Recipe
Mar 07, 2026
Starbucks Roasted Ham, Swiss & Egg Sandwich – Copycat Recipe
Recreate the delicious Starbucks Roasted Ham, Swiss & Egg Sandwich at home with this easy copycat recipe! Perfect for breakfast or brunch, this sandwich is loaded with flavor and satisfaction. 🥪🍳
Recipe Details
| Prep Time | |
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| Cook Time | |
| Total Time | |
| Servings | 2 sandwiches |
Ingredients
- 4 slices of sourdough bread
- 4 slices of Swiss cheese
- 4 slices of roasted ham
- 4 large eggs
- Butter for toasting
- Salt and pepper to taste
Instructions
- Heat a non-stick skillet over medium heat and add a bit of butter.
- Place two slices of sourdough bread in the skillet and top each with a slice of Swiss cheese and a slice of ham.
- In another pan, cook the eggs sunny-side-up, seasoning with salt and pepper.
- Once the cheese melts, remove the bread from the skillet and add the cooked eggs on top of the ham.
- Top with the second slice of bread to create the sandwich.
- Repeat for the second sandwich.
- Serve warm and enjoy!
Nutrition Information
| Calories | 450 calories |
|---|---|
| Fat | 25g fat |
| Carbohydrates | 40g carbohydrates |
| Protein | 22g protein |
Handy Tips
- Use fresh ingredients for the best flavor.
- Feel free to add vegetables like spinach or tomatoes for extra nutrition.
Ingredient Swaps
- Swiss Cheese: Substitute with Gruyère or Cheddar.
- Roasted Ham: Use turkey or chicken for a lighter option.
- Sourdough Bread: Any sandwich bread or croissant works well.
