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Starbucks Everything Bagel – Copycat Recipe
Mar 07, 2026
Starbucks Everything Bagel – Copycat Recipe
Enjoy the iconic taste of Starbucks Everything Bagel right at home with this easy copycat recipe! Packed with savory flavors and topped with a delicious blend of seeds, this bagel is perfect for any meal, especially breakfast.
Recipe Details
| Prep Time | |
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| Cook Time | |
| Total Time | |
| Servings | 8 bagels |
Ingredients
- 4 cups all-purpose flour
- 1 tablespoon sugar
- 1 tablespoon salt
- 1 tablespoon instant yeast
- 1 ½ cups warm water
- 2 tablespoons everything bagel seasoning
- 1 tablespoon olive oil (for greasing)
- 1 egg (for egg wash)
Instructions
- In a large bowl, mix together flour, sugar, salt, and yeast.
- Add warm water and mix until a dough forms.
- Knead the dough on a floured surface for about 10 minutes until smooth.
- Grease a bowl with olive oil and place the dough inside. Cover and let rise for 1 hour.
- Preheat your oven to 425°F (220°C).
- Once risen, divide the dough into 8 equal pieces and shape them into bagels.
- Bring a large pot of water to a boil and gently place the bagels in, boiling for 1-2 minutes on each side.
- Remove bagels and place on a baking sheet lined with parchment paper.
- Brush the tops with egg wash and sprinkle with everything bagel seasoning.
- Bake for 20 minutes or until golden brown.
- Let cool before serving. Enjoy!
Nutrition Information
| Calories | 250 calories |
|---|---|
| Fat | 3g fat |
| Carbohydrates | 50g carbohydrates |
| Protein | 8g protein |
Handy Tips
- Ensure your water is warm, not hot, to activate the yeast properly.
- If you like a chewier bagel, boil them a little longer.
- Experiment with different toppings like sesame seeds or poppy seeds for variety.
Ingredient Swaps
- All-purpose flour: Use whole wheat flour for a healthier option.
- Everything bagel seasoning: Make your own by mixing sesame seeds, poppy seeds, garlic powder, onion powder, and salt.
