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Starbucks Double-Smoked Bacon, Cheddar & Egg Sandwich – Copycat Recipe
Mar 07, 2026
Starbucks Double-Smoked Bacon, Cheddar & Egg Sandwich – Copycat Recipe
Recreate the beloved Starbucks Double-Smoked Bacon, Cheddar & Egg Sandwich at home! This copycat recipe features smoky bacon, melted cheddar, and fluffy scrambled eggs, all on a toasted English muffin. Perfect for breakfast or a hearty brunch, this sandwich is sure to satisfy your cravings! 🍳🥓🧀
Recipe Details
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| Servings | 2 sandwiches |
Ingredients
- 4 slices of thick-cut bacon
- 2 large eggs
- 2 slices of sharp cheddar cheese
- 2 English muffins, split and toasted
- Salt and pepper, to taste
- Butter, for cooking
Instructions
- In a skillet, cook the bacon over medium heat until crispy. Remove and drain on paper towels.
- In the same skillet, crack the eggs and cook them sunny-side up or to your preference. Season with salt and pepper.
- Place a slice of cheddar cheese on top of each egg and cover the skillet to melt the cheese.
- Spread butter on the toasted English muffins. Layer the bacon, cheesy eggs, and top with the other half of the muffin.
- Serve warm and enjoy your homemade Starbucks-inspired sandwich!
Nutrition Information
| Calories | 500 calories |
|---|---|
| Fat | 30g fat |
| Carbohydrates | 30g carbohydrates |
| Protein | 25g protein |
Handy Tips
- For extra flavor, try using smoked bacon.
- Feel free to add avocado or spinach for a nutritional boost.
Ingredient Swaps
- Bacon: Substitute turkey bacon or vegetarian bacon for a healthier option.
- Cheddar Cheese: Swap for pepper jack for a spicy kick.
