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Papa John’s Alfredo Chicken Pizza – Copycat Recipe
Papa John’s Alfredo Chicken Pizza – Copycat Recipe
Experience the creamy goodness of Papa John’s Alfredo Chicken Pizza right in your kitchen! This copycat recipe features a rich Alfredo sauce, tender chicken, and a blend of cheeses, all on a perfectly baked crust. Perfect for pizza night or a special occasion! 🍕🤤
Recipe Details
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| Servings | 4 servings |
Ingredients
- 1 pre-made pizza crust
- 1 cup cooked chicken, diced
- 1 cup Alfredo sauce
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- Fresh parsley for garnish (optional)
Instructions
- Preheat your oven to 425°F (220°C).
- Spread the Alfredo sauce evenly over the pizza crust.
- Top with the diced chicken, ensuring even distribution.
- Sprinkle the mozzarella cheese and Parmesan cheese over the top.
- Season with garlic powder and black pepper.
- Bake in the preheated oven for 12-15 minutes, or until the cheese is bubbly and golden.
- Remove from the oven, let cool for a few minutes, then garnish with fresh parsley if desired.
- Slice and serve hot!
Nutrition Information
| Calories | 320 calories |
|---|---|
| Fat | 15g fat |
| Carbohydrates | 30g carbohydrates |
| Protein | 20g protein |
Handy Tips
- For a crispier crust, pre-bake the pizza crust for 5 minutes before adding toppings.
- You can use rotisserie chicken for a quicker option.
- Feel free to add your favorite vegetables like spinach or mushrooms for extra flavor.
Ingredient Swaps
- Alfredo Sauce: You can use a homemade Alfredo sauce or store-bought pasta sauce as a substitute.
- Chicken: Substitute with cooked shrimp or diced turkey for a different protein option.
- Cheese: Use a blend of Italian cheeses for a more complex flavor.