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Panda Express Honey Walnut Shrimp – Copycat Recipe
Mar 07, 2026
Panda Express Honey Walnut Shrimp – Copycat Recipe
Enjoy the delightful taste of Panda Express’ Honey Walnut Shrimp right at home! This copycat recipe brings together crispy shrimp, sweet honey sauce, and crunchy walnuts for a delicious dish that’s perfect for any occasion. 🍤🥜
Recipe Details
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| Servings | 4 servings |
Ingredients
- 1 lb large shrimp, peeled and deveined
- 1 cup cornstarch
- 1 egg, beaten
- 1/2 cup mayonnaise
- 1/4 cup honey
- 1/4 cup sugar
- 1 tsp lemon juice
- 1 cup walnuts, toasted
- Oil for frying
Instructions
- In a bowl, coat shrimp with cornstarch, then dip into the beaten egg.
- Heat oil in a frying pan over medium heat and fry shrimp until golden and crispy, about 3-4 minutes. Remove and drain on paper towels.
- In a separate bowl, whisk together mayonnaise, honey, sugar, and lemon juice until smooth.
- Toss the fried shrimp in the honey sauce until well-coated.
- Add the toasted walnuts and gently mix to combine.
- Serve warm and enjoy your homemade Honey Walnut Shrimp!
Nutrition Information
| Calories | 400 calories |
|---|---|
| Fat | 20g fat |
| Carbohydrates | 30g carbohydrates |
| Protein | 25g protein |
Handy Tips
- Make sure the oil is hot enough before frying to achieve a crispy texture.
- You can adjust the sweetness of the sauce by adding more or less honey to taste.
Ingredient Swaps
- Shrimp: You can use chicken breast or tofu as an alternative protein.
- Mayonnaise: Substitute with Greek yogurt for a lighter version.
- Honey: Maple syrup can be used for a different flavor profile.
