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Panda Express Chow Mein – Copycat Recipe
Panda Express Chow Mein – Copycat Recipe
Recreate the beloved Panda Express Chow Mein at home with this easy copycat recipe! This dish features perfectly cooked noodles, a medley of fresh vegetables, and a savory sauce that will satisfy your cravings. Ideal for a quick dinner or a flavorful lunch, this recipe will have you enjoying restaurant-quality chow mein in no time! 🍜🥢
Recipe Details
| Prep Time | |
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| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 8 oz chow mein noodles
- 2 tbsp vegetable oil
- 1 cup cabbage, shredded
- 1 cup carrots, julienned
- 1/2 cup onion, sliced
- 3 green onions, chopped
- 3 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tsp sesame oil
- Salt and pepper to taste
Instructions
- Cook the chow mein noodles according to package instructions, then drain and set aside.
- In a large skillet or wok, heat the vegetable oil over medium-high heat.
- Add the onion and sauté for 2 minutes until slightly softened.
- Add the cabbage and carrots, stirring frequently for another 3-4 minutes until the vegetables are tender.
- Stir in the cooked noodles, green onions, soy sauce, oyster sauce, and sesame oil.
- Toss everything together and cook for an additional 2-3 minutes, seasoning with salt and pepper to taste.
- Remove from heat and serve hot. Enjoy your homemade Panda Express Chow Mein!
Nutrition Information
| Calories | 320 calories |
|---|---|
| Fat | 10g fat |
| Carbohydrates | 50g carbohydrates |
| Protein | 8g protein |
Handy Tips
- For added protein, consider adding cooked chicken, shrimp, or tofu.
- Feel free to customize the vegetables based on your preferences or what you have on hand.
- Make sure not to overcook the vegetables to keep them crisp and colorful.
Ingredient Swaps
- Chow Mein Noodles: You can use spaghetti or egg noodles as a substitute.
- Vegetable Oil: Olive oil or sesame oil can be used for a different flavor profile.
- Oyster Sauce: For a vegetarian option, use mushroom sauce instead.