Panda Express Chili Sauce – Copycat Recipe

Mar 07, 2026

Panda Express Chili Sauce – Copycat Recipe

Recreate the iconic Panda Express Chili Sauce at home with this easy copycat recipe! Perfect for adding a spicy kick to your favorite dishes. 🌶️✨

Recipe Details

Prep Time	10 minutes
Cook Time	5 minutes
Total Time	15 minutes
Servings	10 servings

Ingredients

1/4 cup chili paste
1/2 cup soy sauce
2 tablespoons rice vinegar
1 tablespoon sugar
1 teaspoon garlic powder
1 teaspoon cornstarch
1 tablespoon water

Instructions

In a small saucepan, combine the chili paste, soy sauce, rice vinegar, sugar, and garlic powder.
Heat the mixture over medium heat until it begins to simmer.
In a separate bowl, mix the cornstarch and water until smooth.
Slowly add the cornstarch mixture to the saucepan, stirring constantly until the sauce thickens.
Remove from heat and let it cool before transferring to a jar for storage.

Nutrition Information

Calories	50 calories
Fat	0g fat
Carbohydrates	10g carbohydrates
Protein	1g protein

Handy Tips

Adjust the amount of chili paste based on your spice preference.
This sauce can be stored in the refrigerator for up to two weeks.

Ingredient Swaps

Chili Paste: You can use sriracha or any other hot sauce as a substitute.
Soy Sauce: Use tamari for a gluten-free option.

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