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Olive Garden Meatball Pizza Bowl – Copycat Recipe
Mar 07, 2026
Olive Garden Meatball Pizza Bowl – Copycat Recipe
This Olive Garden Meatball Pizza Bowl is a delightful twist on traditional pizza, combining savory meatballs, marinara sauce, and gooey cheese in a bowl. It’s perfect for a comforting dinner or a fun family meal! 🍕🍝
Recipe Details
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| Servings | 4 servings |
Ingredients
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 1 tsp Italian seasoning
- 1 jar marinara sauce (24 oz)
- 2 cups mozzarella cheese, shredded
- 1/2 cup sliced black olives (optional)
- Fresh basil for garnish (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, combine ground beef, breadcrumbs, Parmesan cheese, egg, and Italian seasoning. Mix until fully combined.
- Form the mixture into meatballs, about 1 inch in diameter.
- In a skillet, brown the meatballs over medium heat until they are golden on all sides.
- In a baking dish, spread half of the marinara sauce on the bottom.
- Place the browned meatballs on top of the sauce, then pour the remaining marinara sauce over the meatballs.
- Sprinkle the shredded mozzarella cheese on top of the sauce and meatballs.
- Bake in the preheated oven for 20-25 minutes or until the cheese is bubbly and golden.
- Remove from the oven, garnish with olives and fresh basil if desired, and serve hot.
Nutrition Information
| Calories | 450 calories |
|---|---|
| Fat | 25g fat |
| Carbohydrates | 30g carbohydrates |
| Protein | 28g protein |
Handy Tips
- For extra flavor, add minced garlic to the meatball mixture.
- Feel free to mix in different cheeses for variety.
Ingredient Swaps
- Ground Beef: You can substitute with ground turkey or chicken for a leaner option.
- Bread Crumbs: Use crushed crackers or gluten-free breadcrumbs as an alternative.
