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Olive Garden House Salad – Copycat Recipe
Olive Garden House Salad – Copycat Recipe
Enjoy the fresh and flavorful Olive Garden House Salad at home with this easy copycat recipe. Perfectly balanced with crisp greens, ripe tomatoes, olives, and a zesty dressing, this salad is a delightful addition to any meal or a great stand-alone dish! 🥗✨
Recipe Details
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| Servings | 4 servings |
Ingredients
- 1 head of romaine lettuce, chopped
- 1 cup cherry tomatoes, halved
- 1/2 cup black olives, sliced
- 1/4 cup red onion, thinly sliced
- 1/2 cup croutons
- 1/4 cup grated Parmesan cheese
- 1/2 cup Olive Garden Signature Italian Dressing
Instructions
- In a large bowl, combine the chopped romaine lettuce, cherry tomatoes, black olives, and red onion.
- Drizzle with Olive Garden Italian dressing and toss to combine.
- Top with croutons and grated Parmesan cheese.
- Serve immediately and enjoy your homemade Olive Garden House Salad!
Nutrition Information
| Calories | 150 calories |
|---|---|
| Fat | 10g fat |
| Carbohydrates | 12g carbohydrates |
| Protein | 4g protein |
Handy Tips
- For a crunchy texture, add more croutons just before serving.
- Feel free to customize the salad with other vegetables like cucumbers or bell peppers.
Ingredient Swaps
- Romaine Lettuce: You can use mixed greens or spinach for a different flavor.
- Italian Dressing: Homemade vinaigrette can be used for a healthier option.