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Nando’s Macho Peas – Copycat Recipe
Mar 07, 2026
Nando’s Macho Peas – Copycat Recipe
Enjoy the vibrant flavors of Nando’s Macho Peas with this easy copycat recipe! This dish combines fresh peas with mint and garlic for a delicious side that pairs perfectly with grilled meats. 🌿💚
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 2 cups frozen peas
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 2 tablespoons fresh mint, chopped
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- In a saucepan, bring water to a boil and add the frozen peas. Cook for about 2-3 minutes until tender.
- Drain the peas and set aside.
- In the same saucepan, heat the olive oil over medium heat. Add minced garlic and sauté for 1 minute until fragrant.
- Add the cooked peas back into the saucepan, followed by the chopped mint and lemon juice. Stir well to combine.
- Season with salt and pepper to taste. Cook for another 2 minutes, stirring occasionally.
- Serve warm as a side dish to your favorite grilled meats.
Nutrition Information
| Calories | 120 calories |
|---|---|
| Fat | 5g fat |
| Carbohydrates | 18g carbohydrates |
| Protein | 7g protein |
Handy Tips
- For added creaminess, you can mix in a tablespoon of cream cheese.
- Make sure not to overcook the peas to retain their vibrant green color and nutrients.
Ingredient Swaps
- Mint: If you don’t have fresh mint, you can use dried mint (use half the amount) or omit it entirely.
- Garlic: Garlic powder can be used in place of fresh garlic (1/4 teaspoon for each clove).
