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Nando’s Coleslaw – Copycat Recipe
Nando’s Coleslaw – Copycat Recipe
Enjoy a creamy, tangy coleslaw just like Nando’s with this easy copycat recipe! Perfect as a side dish for grilled meats or as a topping for burgers. 🥗🌶️
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 4 cups shredded green cabbage
- 1 cup shredded carrots
- 1/2 cup mayonnaise
- 1 tablespoon apple cider vinegar
- 1 tablespoon sugar
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a large bowl, combine the shredded cabbage and carrots.
- In a separate bowl, whisk together mayonnaise, apple cider vinegar, sugar, garlic powder, salt, and pepper.
- Pour the dressing over the cabbage mixture and toss until well combined.
- Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.
Nutrition Information
| Calories | 150 calories |
|---|---|
| Fat | 12g fat |
| Carbohydrates | 10g carbohydrates |
| Protein | 2g protein |
Handy Tips
- For extra flavor, add a sprinkle of paprika or cayenne pepper to the dressing.
- Make it a day ahead for the best flavor.
Ingredient Swaps
- Mayonnaise: Use Greek yogurt for a healthier option.
- Apple Cider Vinegar: White vinegar or lemon juice works as a substitute.