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Nando’s Chicken Wings – Copycat Recipe
Mar 07, 2026
Nando’s Chicken Wings – Copycat Recipe
Recreate the iconic Nando’s chicken wings at home with this delicious copycat recipe! Marinated in a spicy, tangy sauce, these wings are perfect for any occasion. Serve them with your favorite sides for a truly satisfying meal! 🔥🍗
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 2 pounds chicken wings
- 1/4 cup olive oil
- 1 tablespoon smoked paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon cayenne pepper
- 1/2 teaspoon black pepper
- 1 teaspoon salt
- 2 tablespoons lemon juice
- 2 tablespoons white vinegar
- 1 tablespoon honey (optional)
Instructions
- In a large bowl, combine olive oil, smoked paprika, garlic powder, onion powder, cayenne pepper, black pepper, salt, lemon juice, white vinegar, and honey. Mix well to create a marinade.
- Add the chicken wings to the marinade, ensuring they are well coated. Cover and refrigerate for at least 30 minutes (or overnight for best results).
- Preheat your oven to 400°F (200°C) and line a baking sheet with foil or parchment paper.
- Arrange the marinated chicken wings on the prepared baking sheet in a single layer.
- Bake in the preheated oven for 25 minutes, then flip the wings and bake for an additional 15 minutes, or until crispy and cooked through.
- Serve hot with your favorite dipping sauce and enjoy!
Nutrition Information
| Calories | 400 calories |
|---|---|
| Fat | 28g fat |
| Carbohydrates | 5g carbohydrates |
| Protein | 35g protein |
Handy Tips
- For extra crispy wings, broil them for the last 5 minutes of cooking.
- Feel free to adjust the spice level by adding more or less cayenne pepper.
Ingredient Swaps
- Olive Oil: Can be replaced with vegetable oil or melted butter.
- Honey: Can be omitted or replaced with maple syrup for a different sweetness.
