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Dunkin Donuts Multigrain Brown Sugar Oatmeal – Copycat Recipe
Mar 07, 2026
Dunkin Donuts Multigrain Brown Sugar Oatmeal – Copycat Recipe
Enjoy a warm, hearty bowl of Dunkin Donuts-style multigrain brown sugar oatmeal right at home! This easy copycat recipe combines oats, multigrain cereal, and sweet brown sugar for a delicious breakfast treat. Perfect for busy mornings or a cozy brunch! 🍲✨
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 2 servings |
Ingredients
- 1 cup rolled oats
- 1/2 cup multigrain cereal
- 2 cups water or milk
- 2 tablespoons brown sugar
- 1/2 teaspoon cinnamon
- Pinch of salt
- Fresh fruit or nuts for topping (optional)
Instructions
- In a medium saucepan, bring water or milk to a boil.
- Add rolled oats, multigrain cereal, brown sugar, cinnamon, and salt to the boiling liquid.
- Reduce heat to medium-low and simmer for about 5-7 minutes, stirring occasionally, until the mixture thickens.
- Remove from heat and let it sit for a minute to thicken further.
- Serve warm, topped with fresh fruit or nuts if desired.
Nutrition Information
| Calories | 250 calories |
|---|---|
| Fat | 4g fat |
| Carbohydrates | 45g carbohydrates |
| Protein | 9g protein |
Handy Tips
- Adjust the sweetness by adding more or less brown sugar according to your taste.
- For a creamier texture, use milk instead of water.
- Prepare overnight oats by soaking the ingredients in the fridge overnight.
Ingredient Swaps
- Rolled Oats: Quick oats can be used, but the texture will be different.
- Multigrain Cereal: You can substitute with any other cereal or granola you prefer.
- Brown Sugar: Honey or maple syrup can be used for a different sweetness profile.
