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Dunkin Donuts Maple Icing – Copycat Recipe
Dunkin Donuts Maple Icing – Copycat Recipe
Enjoy the sweet, rich flavor of Dunkin Donuts’ famous maple icing right at home with this easy copycat recipe! Perfect for donuts, pastries, or even drizzling on breakfast items.
Recipe Details
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| Cook Time | |
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| Servings | 1 cup |
Ingredients
- 2 cups powdered sugar
- 2 tablespoons milk
- 1 teaspoon maple extract
- 1/4 teaspoon vanilla extract
- 1 tablespoon melted butter
Instructions
- In a mixing bowl, combine powdered sugar, milk, maple extract, vanilla extract, and melted butter.
- Whisk the ingredients together until smooth and creamy. Adjust the consistency with more milk if needed.
- Once the icing is ready, use it immediately to top your favorite donuts or pastries.
- Let the icing set for a few minutes before serving for a firmer texture.
Nutrition Information
| Calories | 160 calories |
|---|---|
| Fat | 4g fat |
| Carbohydrates | 30g carbohydrates |
| Protein | 0g protein |
Handy Tips
- For a thicker icing, reduce the amount of milk.
- Use high-quality maple extract for the best flavor.
- Try adding a pinch of salt to enhance the sweetness.
Ingredient Swaps
- Maple Extract: You can substitute with vanilla extract for a different flavor.
- Milk: Use almond or soy milk for a dairy-free version.