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Dunkin Donuts Hash Browns – Copycat Recipe
Mar 07, 2026
Dunkin Donuts Hash Browns – Copycat Recipe
Enjoy the crispy goodness of Dunkin Donuts Hash Browns right at home with this easy copycat recipe! Perfect as a snack or breakfast side, these hash browns are golden, crunchy, and packed with flavor. 🥔✨
Recipe Details
| Prep Time | |
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| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 2 large potatoes, peeled and grated
- 1/4 cup all-purpose flour
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- Salt and pepper, to taste
- Vegetable oil, for frying
Instructions
- Grate the peeled potatoes and place them in a clean kitchen towel. Squeeze out excess moisture.
- In a bowl, combine the grated potatoes, flour, onion powder, garlic powder, salt, and pepper. Mix well.
- Heat vegetable oil in a frying pan over medium heat.
- Take small portions of the potato mixture and flatten them into patties.
- Fry the patties for about 4-5 minutes on each side, until golden brown and crispy.
- Remove from the pan and drain on paper towels. Serve hot.
Nutrition Information
| Calories | 150 calories |
|---|---|
| Fat | 8g fat |
| Carbohydrates | 18g carbohydrates |
| Protein | 2g protein |
Handy Tips
- Make sure to squeeze out as much moisture from the grated potatoes as possible for extra crispiness.
- For added flavor, you can mix in some shredded cheese or chopped herbs into the potato mixture.
Ingredient Swaps
- Potatoes: You can use sweet potatoes for a healthier twist.
- Flour: Substitute with gluten-free flour for a gluten-free version.
