- Home
- Dunkin' Copycat Recipes
- Dunkin Donuts Chocolate Glazed Munchkins – Copycat Recipe
Dunkin Donuts Chocolate Glazed Munchkins – Copycat Recipe
Mar 07, 2026
Dunkin Donuts Chocolate Glazed Munchkins – Copycat Recipe
Indulge in these delightful chocolate glazed munchkins that capture the essence of Dunkin Donuts’ famous treats. Perfect for any occasion, these bite-sized snacks are easy to make and will satisfy your sweet tooth!
Recipe Details
| Prep Time | |
|---|---|
| Cook Time | |
| Total Time | |
| Servings | 24 munchkins |
Ingredients
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1/2 cup buttermilk
- 1 large egg
- 1 tsp vanilla extract
- 1/2 cup powdered sugar (for glaze)
- 1/4 cup cocoa powder (for glaze)
- 2 tbsp milk (for glaze)
Instructions
- Preheat the oven to 375°F (190°C) and grease a mini muffin pan.
- In a mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In another bowl, mix the buttermilk, egg, and vanilla until well combined.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Spoon the batter into the mini muffin pan, filling each cup about 2/3 full.
- Bake for 10-12 minutes or until a toothpick comes out clean. Let them cool slightly.
- For the glaze, whisk together the powdered sugar, cocoa powder, and milk until smooth.
- Dunk each munchkin into the chocolate glaze and place on a wire rack to set.
Nutrition Information
| Calories | 90 calories |
|---|---|
| Fat | 3g fat |
| Carbohydrates | 14g carbohydrates |
| Protein | 1g protein |
Handy Tips
- For a richer chocolate flavor, add an extra tablespoon of cocoa powder to the batter.
- Make sure the munchkins are fully cooled before glazing for a smoother finish.
Ingredient Swaps
- All-purpose flour: You can use whole wheat flour for a healthier option.
- Buttermilk: Substitute with regular milk mixed with a tablespoon of vinegar.
