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Tim Hortons Farmer’s Breakfast Wrap – Copycat Recipe
Tim Hortons Farmer’s Breakfast Wrap – Copycat Recipe
This delicious copycat recipe of Tim Hortons Farmer’s Breakfast Wrap combines scrambled eggs, crispy bacon, savory sausage, and cheddar cheese, all wrapped in a warm tortilla. Perfect for breakfast on-the-go!
Recipe Details
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| Servings | 2 servings |
Ingredients
- 4 large eggs
- 2 slices of bacon
- 1 sausage link, cooked and crumbled
- 1/2 cup shredded cheddar cheese
- 2 large flour tortillas
- Salt and pepper to taste
- Butter or oil for cooking
Instructions
- In a skillet, cook the bacon over medium heat until crispy, then remove and chop.
- In the same skillet, scramble the eggs and season with salt and pepper.
- Add the crumbled sausage and cooked bacon to the eggs, mixing well.
- Lay out the tortillas and divide the egg mixture between them.
- Sprinkle cheddar cheese on top of the egg mixture.
- Fold the sides of the tortilla and then roll it up tightly.
- In the skillet, add a bit of butter or oil and toast the wraps until golden brown on both sides.
- Slice in half and serve warm.
Nutrition Information
| Calories | 450 calories |
|---|---|
| Fat | 30g fat |
| Carbohydrates | 30g carbohydrates |
| Protein | 20g protein |
Handy Tips
- For extra flavor, add diced bell peppers or onions to the egg mixture.
- Serve with salsa or hot sauce for an added kick.
Ingredient Swaps
- Eggs: You can use egg whites for a lighter version.
- Bacon: Turkey bacon or ham can be used as a substitute.
- Cheddar Cheese: Swap for mozzarella or a dairy-free cheese option.