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Tim Hortons Chicken Bacon Ranch Wrap – Copycat Recipe
Tim Hortons Chicken Bacon Ranch Wrap – Copycat Recipe
Enjoy the delicious flavors of Tim Hortons with this easy Chicken Bacon Ranch Wrap copycat recipe! Perfect for lunch or a quick dinner, this wrap is packed with tender chicken, crispy bacon, and zesty ranch dressing, all wrapped in a soft tortilla. A delightful meal that can be made in under 30 minutes! 🌯🍗🥓
Recipe Details
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| Servings | 2 wraps |
Ingredients
- 2 large tortillas
- 1 cup cooked chicken, shredded
- 4 slices of crispy bacon, chopped
- 1/2 cup shredded lettuce
- 1/4 cup diced tomatoes
- 1/4 cup shredded cheese (cheddar or mozzarella)
- 1/4 cup ranch dressing
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the shredded chicken, chopped bacon, ranch dressing, salt, and pepper. Mix well.
- Lay the tortillas flat and evenly distribute the chicken mixture onto each tortilla.
- Top with shredded lettuce, diced tomatoes, and shredded cheese.
- Roll the tortillas tightly, folding in the sides as you go to secure the filling.
- Slice the wraps in half and serve immediately, or wrap in foil for lunch on the go.
Nutrition Information
| Calories | 550 calories |
|---|---|
| Fat | 30g fat |
| Carbohydrates | 45g carbohydrates |
| Protein | 30g protein |
Handy Tips
- For extra flavor, add some sliced avocado or jalapeños.
- Make it healthier by using whole wheat tortillas and low-fat ranch dressing.
- Wrap the tortillas tightly in foil to keep them warm and fresh if packing for lunch.
Ingredient Swaps
- Chicken: Use grilled tofu or chickpeas for a vegetarian option.
- Bacon: Turkey bacon or pancetta can be used as a leaner alternative.
- Ranch Dressing: Substitute with Greek yogurt mixed with herbs for a lighter dressing.