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Starbucks Egg White & Roasted Red Pepper Egg Bites – Copycat Recipe
Starbucks Egg White & Roasted Red Pepper Egg Bites – Copycat Recipe
These delicious egg bites are a great way to enjoy a healthy breakfast or snack. Made with egg whites, roasted red peppers, and cheese, they are packed with flavor and protein. Perfect for meal prep or a quick grab-and-go option!
Recipe Details
| Prep Time | |
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| Cook Time | |
| Total Time | |
| Servings | 12 egg bites |
Ingredients
- 10 large egg whites
- 1/2 cup roasted red peppers, chopped
- 1/2 cup shredded cheddar cheese
- 1/4 cup cottage cheese
- Salt and pepper to taste
- Olive oil spray
Instructions
- Preheat the oven to 350°F (175°C). Spray a muffin tin with olive oil spray.
- In a mixing bowl, whisk together the egg whites, cottage cheese, salt, and pepper.
- Stir in the roasted red peppers and shredded cheddar cheese until well combined.
- Pour the egg mixture evenly into the muffin tin, filling each cup about 3/4 full.
- Bake in the preheated oven for 25 minutes or until the egg bites are set and lightly golden on top.
- Remove from the oven and let cool for a few minutes before carefully removing from the tin.
- Serve warm or store in the refrigerator for later use.
Nutrition Information
| Calories | 70 calories |
|---|---|
| Fat | 2g fat |
| Carbohydrates | 2g carbohydrates |
| Protein | 10g protein |
Handy Tips
- For extra flavor, consider adding herbs such as chives or spinach.
- These egg bites can be frozen for up to 3 months; just reheat in the microwave when ready to eat.
Ingredient Swaps
- Cheese: You can use feta cheese or mozzarella instead of cheddar for a different flavor.
- Vegetables: Feel free to add other vegetables like spinach, mushrooms, or onions if desired.