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Starbucks Crispy Grilled Cheese on Sourdough – Copycat Recipe
Mar 07, 2026
Starbucks Crispy Grilled Cheese on Sourdough – Copycat Recipe
Recreate that delicious Starbucks crispy grilled cheese sandwich at home with this easy copycat recipe! Perfect for a cozy lunch or snack, this grilled cheese features gooey cheese on perfectly toasted sourdough bread. 🥪✨
Recipe Details
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| Cook Time | |
| Total Time | |
| Servings | 2 sandwiches |
Ingredients
- 4 slices of sourdough bread
- 4 slices of cheddar cheese
- 2 tablespoons of unsalted butter, softened
- Salt, to taste
- Pepper, to taste
Instructions
- Preheat a skillet over medium heat.
- Spread butter on one side of each slice of sourdough bread.
- Place two slices of bread butter-side down in the skillet.
- Layer two slices of cheddar cheese on top of each slice of bread in the skillet.
- Top with the remaining two slices of bread, butter-side up.
- Cook until the bottom is golden brown, about 3-4 minutes.
- Carefully flip the sandwiches and cook the other side until golden and the cheese is melted, another 3-4 minutes.
- Remove from skillet, season with salt and pepper, and slice in half to serve.
Nutrition Information
| Calories | 410 calories |
|---|---|
| Fat | 28g fat |
| Carbohydrates | 34g carbohydrates |
| Protein | 16g protein |
Handy Tips
- For an extra crispy texture, use a mix of butter and mayonnaise on the bread.
- Feel free to add additional ingredients like tomatoes or avocado for a twist.
Ingredient Swaps
- Cheese: Swap cheddar for mozzarella or gouda for a different flavor.
- Bread: Use whole wheat or gluten-free bread if preferred.
