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Domino’s Philly Cheese Steak Pizza – Copycat Recipe
Mar 07, 2026
Domino’s Philly Cheese Steak Pizza – Copycat Recipe
Savor the flavors of a classic Philly cheese steak on a pizza! This copycat recipe brings together tender steak, gooey cheese, and fresh toppings on a crispy crust for a delicious twist on your favorite pie. Perfect for pizza night or game day! 🍕
Recipe Details
| Prep Time | |
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| Cook Time | |
| Total Time | |
| Servings | 4 servings |
Ingredients
- 1 pizza crust (store-bought or homemade)
- 1 pound ribeye steak, thinly sliced
- 1 bell pepper, sliced
- 1 onion, sliced
- 2 cups provolone cheese, shredded
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 475°F (245°C).
- In a skillet, heat olive oil over medium-high heat. Add the sliced steak, bell pepper, and onion. Season with garlic powder, salt, and pepper. Cook until the steak is browned and vegetables are tender, about 5-7 minutes.
- Roll out the pizza crust on a floured surface and place it on a pizza stone or baking sheet.
- Spread the cooked steak and vegetable mixture evenly over the crust.
- Top with shredded provolone cheese.
- Bake in the preheated oven for 12-15 minutes or until the cheese is melted and bubbly.
- Remove from oven, slice, and serve hot.
Nutrition Information
| Calories | 350 calories |
|---|---|
| Fat | 18g fat |
| Carbohydrates | 30g carbohydrates |
| Protein | 20g protein |
Handy Tips
- For extra flavor, marinate the steak in Worcestershire sauce for 30 minutes before cooking.
- Feel free to add other toppings like mushrooms or jalapeños for a personalized touch.
Ingredient Swaps
- Ribeye Steak: You can substitute with flank steak or chicken for a different protein.
- Provolone Cheese: Mozzarella or cheddar cheese can be used if preferred.
- Pizza Crust: Use a cauliflower crust for a gluten-free option.
